Let's create a delicious and nutritious weekly dinner plan using your fall CSA farm share. We include whole grains and plant-based protein sources to keep things balanced and satisfying.
Weekly Dinner Plan
Monday
Main Dish: Cauliflower and Chickpea Curry
Side: Brown Rice
Salad: Lettuce Mix with Lemon-Tahini Dressing
Tuesday
Main Dish: Chard and White Bean Stew
Side: Quinoa
Salad: Baby Spinach with Balsamic Vinaigrette
Wednesday
Main Dish: Potato and Lentil Shepherd's Pie
Side: Steamed Cauliflower
Salad: Lettuce Mix with Olive Oil and Vinegar
Thursday
Main Dish: Spinach and Tofu Stir-Fry
Side: Brown Rice
Salad: Chard and Scallion Slaw
Friday
Main Dish: Cauliflower and Black Bean Tacos
Side: Quinoa
Salad: Baby Spinach with Avocado Dressing
Saturday
Main Dish: Potato and Chickpea Curry
Side: Brown Rice
Salad: Lettuce Mix with Citrus Dressing
Sunday
Main Dish: Chard and Lentil Soup
Side: Whole Wheat Bread
Salad: Baby Spinach with Apple Cider Vinaigrette
Grocery List for Whole Grains and Plant-Based Proteins
Brown Rice
Quinoa
Lentils
Chickpeas
Black Beans
Tofu
Whole Wheat Bread
We hope this meal plan helps you make the most of your CSA farm share while keeping your dinners delicious and nutritious! Enjoy your meals!
Winter CSA spots are filling out.
Have you register for your Small CSA?
Make sure you'll get your 6 fresh and local winter produce items from Ananda Gardens.
For as little as $39 a week!
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